Every year I make different flavours of fudge as gifts for friends and family. This year I decided to jump on the unicorn bandwagon and make some unicorn fudge. It’s essentially white chocolate flavour with lots of decoration but if you have a unicorn lover in your life, this is a quick and easy treat to make for them!
500g white chocolate, broken into chunks
1 410g tin of condensed milk
Pink, purple and blue food colouring
Assorted pastel coloured sprinkles (I got unicorn ones at Tesco)
Line a 20cm x 20cm tin with greaseproof paper and set aside.
Place the chocolate, condensed milk and butter in a large microwave safe bowl. Microwave on high for 2 minutes, stir. Microwave 2 more minutes, stir. Microwave one more minute, stir and then pour into the prepared tin.
Drizzle a little of each of the food colourings over the fudge and then swirl to make a pattern. Sprinkle over the sprinkles and pat down gently to ensure they stick.
Place the tin in the freezer for a couple of hours to set before cutting into squares. The fudge will keep in a sealed container for at least a week or it can be kept in the freezer and cut as needed.
Makes 64 squares